Date of Upload: 2024-04-02
The Biscuit Cake Making Activity was organized by the Master Chef Club on 1st April 24. The purpose of this event was to engage club members in a fun and educational activity while exploring the art of making biscuit cakes. Biscuit cakes are a delightful dessert that combines the simplicity of biscuits with the richness of cake, making them a popular choice for various occasions.
Objective of the activity was to teach club members the step-by-step process of making biscuit cakes, from selecting the ingredients to decorating the final product. Additionally, the activity aimed to foster teamwork, creativity, and culinary skills among the participants.